13 Fun Grapes with Candy Flavor and Crunchy Skins
Grapes come in all shapes, colors, and flavors, but there are some varieties that stand out with a delightful twist. Imagine biting into a grape that tastes like candy, with a crunchy skin that adds a fun texture to the experience. These unique grapes have become favorites for many who are looking for something different from the typical fruit. Grown with care and harvested in specific regions, they offer a sweet surprise that you won’t find in every grocery store. Whether you’re enjoying them as a snack or adding them to a fruit platter, these rare grapes are sure to make a lasting impression. Their burst of sweetness and satisfying crunch are the perfect combination for anyone who enjoys fresh, flavorful fruit.
This post may contain affiliate links, which helps keep this content free. Please read our disclosure for more info.
Cotton Candy Grape
The Cotton Candy grape has a taste that makes people smile because it reminds them of sweet carnival treats. The skin has a nice firm texture that gives a small crunch when eaten. This grape is not common in most grocery stores because it is grown in limited amounts. The sweetness level is very high, so it feels like eating a fruit version of candy without any strange aftertaste.
Farmers usually grow these grapes in specific climates that allow the sugars in the fruit to develop well. People often talk about how they prefer this grape over regular green or red grapes because it feels special. This grape has helped some small farms sell more fruit because many customers ask for it.
Sweet Jubilee Crunch Grape
Sweet Jubilee Crunch grape is a newer variety that tastes like sugary treats with hints of vanilla and honey. The outer skin is firm which makes a satisfying break in your mouth. It is not easy to find and many specialty fruit shops sell it in limited supply. The flavor is pleasant and different from standard grapes that you find in most stores.
Farmers grow this grape in small quantities because more people want other popular types first. Some people have said they eat only one or two grapes at a time because the sugar level is stronger than they expect. This variety has become a favorite for gift fruit baskets and special dinners.
Concord Grape
Concord grapes are known for their sweet, tart flavor and thick, crunchy skin. They are often used in making juices, jams, and even wines, but they also taste great fresh. The dark purple skin provides a satisfying texture with every bite, while the juicy interior is packed with sweetness. Concord grapes are typically grown in cooler climates, and their harvest is limited compared to other varieties.
The balance between sweetness and acidity makes them perfect for a variety of uses, whether as a snack or in desserts. They are available in select markets, particularly during harvest season. The distinct flavor and texture of Concord grapes make them a staple in many households.
Moon Drops Grape
Moon Drops grapes are a unique, elongated variety with deep purple skin that delivers a distinctive, sweet flavor. Their crunchy texture adds a pleasant experience when eaten fresh, and their sweet, fruity taste is often described as a mix of berry and plum. These grapes are grown in a limited number of vineyards and are considered rare due to the care required to cultivate them.
The vines produce fewer grapes, but the flavor and texture are well worth the effort. Moon Drops grapes are perfect for snacking, and many people find them to be a refreshing treat during the summer. Their long shape and rich taste make them a standout option for anyone seeking a unique grape variety.
Black Hamburg Grape
The Black Hamburg grape is a deep purple to black grape that is known for its sweet, aromatic flavor. The skin is firm and provides a satisfying crunch, while the flesh inside is juicy and rich. This variety has been grown for centuries, particularly in cooler climates, where it thrives best.
The flavor is complex, offering a blend of sweetness with a touch of floral notes. Black Hamburg grapes are often used in winemaking, but they are also a delicious snack when fresh. The rare availability of this variety makes it a treat for those lucky enough to find it in select markets.
Autumn Royal Grape
Autumn Royal grapes are a large, black variety that has a firm, crunchy skin and a sweet, rich flavor. The flavor is often described as being a mix of berry and plum with a subtle hint of spice. These grapes are typically grown in areas with moderate climates, and their harvest is carefully managed to ensure the best quality.
Autumn Royals are often available in late summer or early fall, making them a perfect treat for the season. Their texture and sweetness make them ideal for snacking, adding to fruit salads, or even using in baking. The combination of size, crunch, and sweetness makes them a favorite among grape lovers.
Champagne Grape
Champagne grapes are small, round grapes with a rich, sweet flavor that is often likened to a more refined version of traditional table grapes. The skin is thin and crunchy, and the flesh is packed with juicy sweetness. These grapes are grown in select vineyards and are harvested in late summer.
Champagne grapes are often used in desserts, particularly in fruit salads or as a topping for cakes, but they also make a delicious snack when eaten fresh. The delicate balance of sweetness and acidity makes them a perfect addition to a variety of dishes. Champagne grapes are a rare treat that adds an elegant touch to any meal or occasion.
Crimson Seedless Grape
Crimson Seedless grapes are a vibrant red variety known for their crisp texture and sweet flavor. The skin is thin yet firm, providing a satisfying crunch with every bite, and the flesh inside is juicy and sweet. These grapes are often grown in regions that provide long, sunny days, which help develop their deep color and rich flavor.
Crimson Seedless grapes are typically harvested in late summer and early fall, making them available for a limited time. They are perfect for snacking, as well as adding to salads or fruit platters. Their sweet taste and pleasant texture make them a favorite for many fruit lovers.
Red Globe Grape
Red Globe grapes are a large, round variety with a deep red skin that is both thick and crunchy. The juicy flesh inside offers a sweet and refreshing taste, with a subtle tartness that balances out the sweetness. Grown in select regions, these grapes are known for their size and flavor, making them a popular choice for those seeking a hearty snack.
Red Globe grapes are often sold in bunches, and their size makes them perfect for sharing. These grapes are a favorite for both eating fresh and using in fruit salads or other dishes. Their firm texture and sweetness make them a standout choice for anyone looking for a satisfying grape variety.
Thompson Seedless Grape
Thompson Seedless grapes are one of the most well-known and widely grown grape varieties, known for their crisp, crunchy texture and sweet flavor. They are small to medium in size and have a thin, smooth skin that provides a satisfying bite. Thompson Seedless grapes are often used in making raisins and dried fruit but are equally delicious when eaten fresh.
The flavor is clean and sweet, with a touch of floral notes. These grapes are available year-round and are commonly found in grocery stores. While they may not be as rare as other varieties, their unique combination of sweetness and texture still makes them a favorite for many.
Flame Seedless Grape
Flame Seedless grapes are known for their bright red color and sweet, crisp flavor. The skin is firm and crunchy, and the flesh inside is juicy and refreshing. These grapes are typically harvested in late summer and early fall, making them a seasonal treat that many people look forward to each year.
The combination of sweetness and a slight tang makes Flame Seedless grapes a perfect snack for those who enjoy fruit with a bit of complexity. They are often used in fruit salads, smoothies, or eaten on their own. Their crunchy texture and vibrant color make them a visually appealing addition to any fruit dish.
Black Corinth Grape
Black Corinth grapes are a small, dark purple to black variety with a sweet, concentrated flavor. Their tiny size does not take away from their burst of sweetness when bitten into, and the skin has a slight crunch. These grapes are often grown in warmer climates, where the heat helps develop their rich, sugary flavor. While they are small, they are packed with juice, offering a delightful snacking experience.
Black Corinth grapes are often used in making raisins or jams, but they also make a great addition to fruit salads or cheese platters. Their sweetness and texture make them a hidden gem for those who are lucky enough to find them. The variety is harder to come by, adding to its charm and rarity.
Ruby Roman Grape
Ruby Roman grapes have a bright red hue and a sweet, honey-like flavor that appeals to grape lovers. The skin is thin yet firm, providing a satisfying crunch when bitten into. These grapes are cultivated in select regions where the growing conditions ensure they reach their full flavor potential.
Ruby Roman grapes are known for their vibrant color, which makes them an attractive addition to any fruit basket. The flavor is sweet with a touch of tartness, making them refreshing and balanced. They are great for snacking, adding to salads, or using in baked goods like fruit tarts. Their combination of color, texture, and taste makes them a popular choice for those looking for a special grape.
This article originally appeared on Avocadu.